This is the spot where I do the proving of the dough. Review: 🌟🌟🌟🌟🌟 In my opinion, this is THE best bread recipe I've ever had the chance to make, believe me I've tried loads of recipes for a loaf of bread and they have pretty much always failed me and ended up dense and dry. I was starting to believe that I just couldn't make bread. This one however is bloody brilliant, so much so, my youngest son (18) pretty much eats almost a whole loaf in 24 hours! It's that good and OMG as toast...well, layer it up with butter....😛💗 My silver surfers (aka the in-laws) love it too, I'm expecting orders from them soon! 😆 Bread isn't the easiest to make as it's quite time consuming, but honestly, this recipe is worth it. So far, since 8th November when I made the first one, I have made about 12 since. My last two loaves I made, I wrapped in greaseproof paper and then into thick good quality freezer bags and they froze and d